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recipes for kids

Chocolate Chip Cookies

Skill level:1
Preperation time:25 minutes
Makes: 20 cookies

What you do
Preheat the oven to 180ºC/gas mark 4.

Beat the butter and sugar together until light and creamy

Beat the golden syrup into the butter and sugar with the vanilla essence

Mix in the flour and chocolate chunks until they are just combined

Take a teaspoonful of the mixture, roll it into a ball, then place on a greased baking tray, flattening it slightly with the palm of your hand.

Repeat with the remaining dough, allowing plenty of room for the cookes to spread while baking. The mixture should make about 20 cookies.

Bake for 12 minutes until golden brown

Allow the cookies to cool on the tray for a few minutes. Then transfer them to a cooling rack to cool completely.

Something else to try
To make double chocolate chip cookies, replace 25g of flour with 25g of cocoa powder